Friday, 22 February 2013

CONSTRUCTION: ZEST OPENING SCENE

Location filming in Esher of ZEST establishing shot outside restaurant. Ellie, Esme and I went down to Esher to film the first bit of our opening scene. We set up the camera on the other side of the road for filming the opening shot of Esme walking into the shot.



In this scene we have the Australian female gap year student who  is arrives outside the restaurant. As she approaches the restaurant she checks her phone to verify the location in which she then appears to enter. We have close ups of the restaurant window, advertising board etc to provide us with sufficient material for cut away shots. 

Thursday, 14 February 2013

PLANNING: TITLE

This is our edited title of our restaurant. We are going to place posters of this image around our scenery setting and on our menus to really emphasize and bring out our restaurant name.

Thursday, 7 February 2013

LOCATION


Zest Call Sheet - A2 MEDIA STUDIES CALL SHEET


SHOOT DAY: FEBRUARY ONWARS
LOCATION:HIGH ST. ESHER, SURREY KT10, UK

WE TRAVELED TO OUR LOCAL TOWN, ESHER, TO OUR CHOSEN LOCATION, "COTE" TO FILM THE FIRST SCENE WHICH CONSISTS OF DANI (OUR GAP YEAR STUDENT) ENTERING THE RESTAURANT SHE IS ABOUT TO WORK IN FOR THE SUMMER

11:45 TO 13:))

CAMERA EQUIPMENT:

- HD CAMERA (CANNON D550)
-CANNON CAMERA
-TO BATTERIES
-1 MEMORY CARE (16GB)
-TRIPOD STAND
CAMERA BAG AND PROTECTING LENS
COLLAPSIBLE DOLLY

PROPS:
SAMSUNG PHONE

WARDROBE:
COSTUME (ESME FINNCH)DANI
OUTFIT 1- BLACK AND BLUE DIESEL JACKET, BOHEMIAN SCARF GREEN AND GREY, SAND DESERT BOOTS, BLACK TIGHTS AND WHITE SHIRT

Sunday, 3 February 2013

PLANNING:TITLES

Today we did a bit of background research into how we were going to construct and present our titles. We looked at Art of the Title and observed how different movies had presented their titles. We looked at a couple of movie openings including James Bond and To Kill a Mockingbird. This gave us some ideas into how to use our creativity to make the titles interesting. For example, in James Bond Casino Royal they presented their title sequences on playing cards, guns and money ( three major themes in the movie). We decided we wanted to use food (our major theme) to compose our titles.

Food Inc gave us inspiration into how we were going to assemble our titles. Food Inc places their titles onto different food objects which we plan to do in ours.


Friday, 1 February 2013

PLANNING:LOCATION


These are the pictures we took from the interior of the restaurant. Unlike the other restaurant, this one showed qualities and characteristics that resembled our cafe like atmosphere we are trying to achieve. Although we are not using the interior of this restaurant to film, we have taken into account the qualities that make it a cafe and applying it to our own scene.

PLANNING:LOCATION


Today we walked down to our local town to look at possible restaurants we could use for our opening scene. These two pictures are the exterior of our two final choices. The restaurant on the left is more posh, whereas the one on the right  holds a more cafe like atmosphere which is ideal for the restaurant we are trying to portray in our own opening clip.


Thursday, 17 January 2013

PLANNING:CHEFS DIALOGUE

Today we researched quotes of Heston Blumenthal (our inspired chef)  which gave us ideas into the dialogue of our own chef. This is what we came up with:


Molecular gastronomy is the way to go....
If it's good enough for Heston, it's good enough for us.
I’ve got prawns with a soy foam and fruit noodles.
I’m planning a medieval feast complete with blood sauce and sea foam
On the menu tomorrow, beetroot meringue and snail porridge
Now where’s my blow torch?